Tuesday, July 8, 2008

apricots everywhere


There are buckets full of plump apricots in my office today courtesy of my boss who has some sort of orchard in his garden. We're having guests over this weekend and I'm trying to figure out what delicious dessert I can create with them...so far I've seen an apricot pudding, this pie with ginger crunch topping, or apricot napoleon's that look kind of divine.

4 comments:

Aubrey jeanne said...

...check out this apricot tart
http://lacerise.blogspot.com/2006/08/apricot-tart.html

Shannon said...

Divine? Those Naploeans look and sound down right sinful...yet the nonfat yogurt is a nice trade off for ice or whipped cream.

{this is glamorous} said...

The pie looks delicious, and the pudding sounds good too.

Megan said...

You could also do a crisp, so simple, but unbelievably delicious. The simplicity really brings focus to the freshness of the fruit. You could crib from the recipe for nectarine crisp I posted just a while back.