Saturday, March 15, 2008

mango avocado salad {live from Kauai}

We made this colorful Mango Avocado Salad for dinner the other night and it was so refeshing, I will be making this at home for sure. Here's the recipe:
3 tablespoons fresh lime juice
2 tablespoons grapeseed or vegetable oil
1 tablespoon sugar
2 large firm-ripe mangoes (2 lbs. total)
2 medium firm-ripe avocados (1 lb. total)
2/3 cup each thinly sliced green onion and chopped cilantro
1 orange, sectioned
1 pound peeled cooked shrimp
Mix it all up and enjoy!


Jacinda said...

This looks delicious and simple.
Your photo is really beautiful! Sunny and clean, just like the dish.

amber said...

It really was tasty, but i can't take credit for the photo - it's from Sunset!

Anonymous said...

this sounds great; i'll have to try!

just found your blog + love it!

Chelsea said...

This looks sooo yummy. And, I am sooo jealous of your vacation!

love.boxes said...

oh how delish! :)